Maraval Chestnut Mid-season hybrid variety, upright with moderate vigour, shiny, dark mahogany-red nuts. Good for eating and cooking. Full Details
Marhlac Chestnut An early mid-season hybrid. Vigorous with large mahogany-red nuts that stores well. Good for eating and cooking. Full Details
Marron de Lyon Chestnut A good mid-season fruiting clone bearing at a very early age. Dark brown nuts arrive in September. Full Details
Marsol Chestnut Large, good storage and best for wet areas due to resistance to anthracnose and ink disease. Full Details