Frank P Matthews
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Redcurrant bushes are both productive and attractive, covered in long clusters of red glossy berries in June and July.
Redcurrants have a sweet, slightly tangy flavour and are rich in vitamins and antioxidants. Their high pectin content means they make great redcurrant jelly.
Redcurrant bushes should be planted in a sheltered site, out of strong winds and frost. They do best in full sun, but will tolerate partial shade. Plant in any soil type, as long as it’s well-drained. Make sure you protect the bush from birds if you would like to eat the redcurrants yourself.
Redcurrant
A heavy cropping Dutch variety producing large, sweet tasting berries on long strings from early July.
Early season variety. Upright and disease resistant with uniform red berries. Fruits are preceded by attractive flowers.
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The most mildew resistant variety and of good quality. Bright red and very flavoursome glossy attractive currants.
Mid season. Sweet and juicy with good flavour. Heavy cropper with long strigs, Very reliable.
Now the most popular variety for its high yields of superb quality fruit. Long strigs of large berries.