Marsol Chestnut

Chestnut

Description: Marsol is an early mid-season variety. Produces a good crop of large, high quality brown nuts that have good storage life. Delicious either roasted and in sauces.

Chestnut Growing Tips: Happier planted on lighter soils, acid to neutral is best, avoid chalk if possible. They dislike waterlogged soils, which can encourage 'ink disease' symtoms. Make sure you harvest the nuts daily to avoid the attention of hungry vermin!

Attributes

  • Uses: Cooking
  • Uses: Eating
  • Picking month: September

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