Description: Scotch Dumpling is an early-ripening culinary apple. Large fruits that cook to a brisk, well flavoured frothy purée. Makes excellent apple sauce! Very attractive pink blossom.

History: Received from Scotland in 1949.

Pollination Partners: Apple Adam's Pearmain Apple Bardsey Apple Cornish Aromatic Apple Egremont Russet Apple Golden Pippin Apple Lord Lambourne Apple Red Windsor Apple St Edmund's Russet